Description
Witches Fingers Cookies are a delightfully spooky treat perfect for Halloween gatherings. These eerie green cookies, shaped like creepy fingers and adorned with almond “nails,” are sure to enchant your guests. With a buttery flavor and a hint of almond essence, they blend fun with deliciousness. Easy to make and guaranteed to spark laughter, these cookies will become a beloved tradition, whether you’re hosting a party or just looking to impress friends.
Ingredients
Scale
- 1 cup unsalted butter (room temperature)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 tsp almond extract
- 2 3/4 cups all-purpose flour (sifted)
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup sliced almonds (for nails)
- 1 tsp green food coloring (optional)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy (about 3-4 minutes).
- Beat in eggs one at a time, followed by the almond extract until smooth.
- Gradually mix in sifted flour, baking powder, salt, and green food coloring until just combined.
- Scoop tablespoons of dough and shape into fingers; press sliced almonds onto one end for nails.
- Bake for 12-15 minutes or until edges are lightly golden. Cool on wire racks before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg