Description
Crockpot Chicken Gnocchi Soup is the ultimate comfort food, perfect for cozy evenings. This creamy, hearty soup combines tender chicken, pillowy gnocchi, and vibrant greens in a rich broth infused with aromatic herbs. Simply throw all the ingredients into your crockpot and let it work its magic while you relax. In just a few hours, you’ll have a delicious meal that warms your soul and fills your home with delightful aromas.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic (minced)
- 4 cups low-sodium chicken broth
- 1 cup heavy cream
- 16 oz gnocchi (fresh or store-bought)
- 2 cups fresh spinach or kale
- 2 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Prepare ingredients by dicing the chicken and mincing the garlic.
- Place diced chicken in the bottom of the crockpot.
- Layer in minced garlic, chicken broth, heavy cream, gnocchi, spinach (or kale), and Italian seasoning.
- Season generously with salt and pepper; stir gently to combine.
- Cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
- Stir before serving; adjust seasoning if necessary.
- Ladle into bowls and enjoy with crusty bread.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 350
- Sugar: 2g
- Sodium: 640mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 80mg