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Strawberry Cheesecake Smoothie


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  • Author: Mia Hanry
  • Total Time: 5 minutes
  • Yield: Serves 2

Description

Strawberry Cheesecake Smoothie is a luscious blend of creamy cheesecake and fresh strawberries, perfect for a refreshing drink on warm days. This delightful smoothie is not only visually appealing with its vibrant pink hue but also incredibly easy to prepare. In just minutes, you can whip up a treat that feels indulgent yet guilt-free, making it an ideal choice for breakfast or a sweet snack. Savor each sip as it embraces your taste buds, offering a taste of summer all year round.


Ingredients

Scale
  • 1 cup fresh strawberries (hulled)
  • 1/2 cup plain Greek yogurt
  • 1/2 cup milk (dairy or non-dairy)
  • 12 tbsp honey or maple syrup (to taste)
  • 4 oz cream cheese (softened)

Instructions

  1. Begin by adding Greek yogurt, fresh strawberries, cream cheese, and milk to your blender.
  2. Blend on high until smooth and creamy, resembling strawberry ice cream.
  3. Taste the mixture; adjust sweetness by adding more honey or syrup if desired.
  4. Pour into chilled glasses and garnish with extra strawberries or whipped cream if desired.
  5. Enjoy immediately for the best flavor and texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie (approximately 300g)
  • Calories: 320
  • Sugar: 24g
  • Sodium: 120mg
  • Fat: 13g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg