Description
Delight in these crispy air fryer salmon bites, a quick and flavorful treat perfect for any occasion. Impress your guests with this easy-to-make dish that’s bursting with taste.
Ingredients
Scale
- 1 lb fresh skinless salmon fillet
- 2 tbsp olive oil
- 2 tbsp fresh lemon juice
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Cut the salmon fillet into bite-sized cubes for even cooking.
- In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and pepper. Toss the salmon cubes until well coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Arrange the seasoned salmon bites in a single layer in the air fryer basket.
- Cook for 8-10 minutes until golden brown and flaky.
- Serve hot with lemon wedges on the side.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 pieces (100g)
- Calories: 230
- Sugar: 0g
- Sodium: 290mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg