Description
Chocolate Covered Pretzel Nests are a delightful treat that perfectly balances sweet and salty flavors, featuring crunchy pretzels enveloped in smooth chocolate and topped with vibrant goodies.
Ingredients
- Mini Pretzels
- Semi-Sweet or Dark Chocolate Chips
- Coconut Oil
- Colorful Sprinkles
- Mini Eggs or Candies
Instructions
- Prepare Your Workspace: Gather all ingredients and line baking sheets with parchment paper.
- Melt the Chocolate: In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals until melted, stirring in between.
- Create Nests: Dip each mini pretzel into melted chocolate and let excess chocolate drip off. Arrange them in clusters on parchment paper to form nests.
- Add Toppings: While the chocolate is warm, sprinkle colorful toppings over the clusters.
- Chill: Place the baking sheet in the refrigerator for about 30 minutes until the chocolate hardens.
- Serve: Gently lift nests from parchment paper and fill with mini eggs or candies if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (15g)
- Calories: 70
- Sugar: 6g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg