Description
Indulge in the delightful crunch of Easy Baked Churro Bites, a sweet treat that combines crispy exteriors with soft, tender centers. These bite-sized delights are coated in a heavenly cinnamon-sugar dusting, making them perfect for sharing at gatherings or enjoying as a quick snack. Simple to make and irresistible, they will surely become a favorite in your kitchen!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 2 tbsp unsalted butter, melted
- 1/2 cup hot water
- 2 tsp ground cinnamon
- 1 tbsp vegetable oil (for brushing)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine flour, sugar, baking powder, and salt. Mix well.
- Stir melted butter into hot water, then add to the dry ingredients. Mix until thick dough forms.
- On a floured surface, gently knead the dough for 1-2 minutes until smooth.
- Divide dough into small pieces (about 1-inch each) and roll into balls.
- Place on the prepared baking sheet, brush with vegetable oil, and sprinkle with cinnamon sugar.
- Bake for 15-20 minutes until golden brown. Cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 3 churro bites (45g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg