Description
Indulge in the refreshing delight of Peach & Raspberry Ice Cream Sandwiches, a perfect summer treat that combines vibrant fruit flavors with creamy ice cream nestled between soft cookies. These easy-to-make sandwiches evoke nostalgic summer memories and are ideal for any gathering or lazy afternoon. Ready in just a few simple steps, they provide a burst of sweetness that will leave everyone smiling!
Ingredients
Scale
- 2 ripe peaches, diced
- 1 cup fresh raspberries, mashed
- 2 tablespoons granulated sugar
- 1 pint high-quality vanilla ice cream
- 12 soft cookies (chocolate chip or sugar)
Instructions
- In a bowl, combine diced peaches and mashed raspberries with sugar. Let sit for 10 minutes.
- Stir until evenly mixed and refrigerate for at least 30 minutes to enhance flavors.
- Soften the vanilla ice cream for about 10 minutes before assembly.
- On one cookie, scoop ice cream, top with fruit filling, and cover with another cookie.
- Freeze sandwiches on a parchment-lined baking sheet for 1-2 hours until firm.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg