Description
Pigs in a Blanket are the ultimate party snack, featuring juicy mini hot dogs wrapped in flaky crescent dough. Perfect for any gathering, these bites are as fun to make as they are to eat!
Ingredients
- Crescent roll dough
- Mini hot dogs
- Egg wash (1 egg + 1 tbsp water)
- Optional: garlic powder, sesame seeds
Instructions
- Preheat oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Unroll the crescent dough and cut it into triangles.
- Place a mini hot dog at the wide end of each triangle and roll up tightly.
- Brush each roll with the egg wash for a golden finish.
- Bake for 12-15 minutes until golden brown.
- Allow to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 0g
- Sodium: 230mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg