Description
No-Bake 4th of July Fruit Tartlets are the perfect summer dessert, combining a creamy filling with a crunchy graham cracker crust and an array of fresh, vibrant fruits. These delightful treats require no baking, making them quick and easy to prepare for any gathering. Ideal for barbecues or picnics, these tartlets will dazzle your guests and leave them asking for seconds!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 6 tbsp unsalted butter, melted
- ¼ cup powdered sugar
- 8 oz full-fat cream cheese, softened
- 1 tsp pure vanilla extract
- 2 cups mixed berries (strawberries, blueberries, raspberries)
Instructions
- Mix graham cracker crumbs, melted butter, and powdered sugar in a bowl until well combined. Press the mixture firmly into tartlet pans to form the crust.
- Chill the crusts in the refrigerator for about 30 minutes to set.
- In a large mixing bowl, beat together cream cheese, powdered sugar, and vanilla extract until smooth and fluffy.
- Spoon the cream mixture evenly into each chilled tartlet shell.
- Top each filled shell with mixed berries arranged decoratively.
- Chill assembled tartlets in the fridge for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 tartlet (70g)
- Calories: 210
- Sugar: 9g
- Sodium: 150mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg