Description
Brighten up your winter gatherings with this Festive Winter Bowl Fruit Salad, a vibrant mix of juicy oranges, sweet pomegranates, crisp apples, and refreshing mint. This delightful medley not only pleases the eyes but also excites the palate, making it a perfect centerpiece for holiday feasts. Quick to prepare and easy to customize, this fruit salad is ideal for any occasion where you want to celebrate flavor and color.
Ingredients
Scale
- 2 medium oranges, segmented
- 1 cup pomegranate seeds
- 2 medium apples (Fuji or Honeycrisp), diced
- 1 cup seedless grapes, halved
- ¼ cup fresh mint leaves, chopped
- 1 tablespoon lemon juice
Instructions
- Wash all fruits thoroughly and pat dry.
- Peel and segment the oranges into bite-sized pieces.
- If using whole pomegranates, cut open underwater to collect seeds without mess.
- Core and dice the apples; toss immediately with lemon juice to prevent browning.
- Halve the grapes for easier eating.
- In a large mixing bowl, combine all fruits gently and serve immediately or chill briefly before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 105
- Sugar: 21g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg