Description
Indulge in the warmth of Hot Cocoa Cold Brew—a delightful blend of rich chocolate and invigorating cold brew coffee. Perfect for chilly days or as a refreshing treat, this drink is sure to impress your friends with its layered beauty and irresistible flavor. With just a few simple ingredients, you can create a comforting beverage that feels like a warm hug in a cup.
Ingredients
Scale
- 1 cup strong cold brew coffee
- 2 tbsp unsweetened cocoa powder
- 1/2 cup milk (or dairy alternative)
- 1 tbsp sweetener (sugar, honey, or maple syrup)
- Whipped cream (optional)
Instructions
- Brew cold brew coffee by steeping coarsely ground coffee beans in water at a 1:4 ratio overnight in the fridge.
- In a bowl, mix cocoa powder with 2 tablespoons of hot water until smooth.
- In a glass, combine 1/2 cup of cold brew with the cocoa mixture; stir well.
- Add 1/2 cup of milk and sweeten to taste with your chosen sweetener.
- Top with whipped cream or marshmallows if desired.
- Prep Time: 10 minutes
- Cook Time: 12 hours (for brewing)
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 drink (350ml)
- Calories: 220
- Sugar: 14g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg