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Southern Chocolate Cobbler

Southern Chocolate Cobbler


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  • Author: Mia Hanry
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Southern Chocolate Cobbler is the ultimate comfort dessert, delivering a warm embrace of gooey chocolate goodness atop a soft cake-like crust. This delectable dish combines rich cocoa flavors and enticing aromas that will draw everyone into the kitchen. Perfect for family gatherings or cozy nights in, this cobbler promises to bring smiles to all who indulge. Serve it warm with a scoop of vanilla ice cream for an indulgent treat that will leave you reminiscing about cherished moments spent with loved ones.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 cup whole milk
  • ½ cup melted butter
  • 2 tsp vanilla extract
  • 1 ½ cups boiling water

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
  3. Stir in milk, melted butter, and vanilla extract until just combined.
  4. Pour the batter into a greased 9×13 inch baking dish.
  5. Carefully pour boiling water over the batter without stirring.
  6. Bake for 30-35 minutes, until the top is set but still gooey underneath.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 piece (100g)
  • Calories: 290
  • Sugar: 28g
  • Sodium: 180mg
  • Fat: 11g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg