Description
Halloween Oreo Brownies are a decadent treat that combine rich chocolate and crunchy Oreos, perfect for the spooky season! These fudgy brownies are not only visually appealing with their festive decorations but also irresistibly delicious. Whip them up for Halloween parties, cozy gatherings, or as a delightful dessert any time of the year. With a simple preparation process and delightful flavor, they are sure to become a favorite among friends and family.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 cup cocoa powder
- 1/2 cup all-purpose flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1 cup semi-sweet chocolate chips
- 10 Oreo cookies, coarsely chopped
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
- Melt the butter in a saucepan over low heat and let it cool slightly.
- In a mixing bowl, combine melted butter with granulated sugar and brown sugar. Add eggs one at a time, whisking until blended. Mix in vanilla.
- Sift together cocoa powder, flour, baking powder, and salt; fold into the wet mixture gently until just combined.
- Stir in chocolate chips and chopped Oreos. Pour batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick comes out with moist crumbs. Cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg