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Blooming Onions Recipe

Bite-Sized Blooming Onions


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  • Author: Mia Hanry
  • Total Time: 30 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the irresistible flavor of Bite-Sized Blooming Onions, perfect for any gathering or casual night in. These crispy, golden morsels combine savory and sweet flavors with a delightful crunch that will leave your taste buds dancing. Easy to prepare, they transform any occasion into a celebration and are sure to impress your guests!


Ingredients

Scale
  • 2 large sweet onions
  • 1 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1 cup buttermilk
  • Vegetable oil for frying

Instructions

  1. Peel the onions and cut off the tops without slicing through.
  2. In a bowl, mix flour, cornstarch, baking powder, salt, paprika, and garlic powder.
  3. Whisk buttermilk in another bowl until smooth.
  4. Dip each onion in buttermilk, then coat thoroughly in the flour mixture.
  5. Heat oil in a deep pan to 350°F (175°C).
  6. Fry each onion for 3-4 minutes per side until golden brown.
  7. Enjoy hot for maximum crispiness!
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 3 pieces (85g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 2g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 5mg