Description
Chocolate cake mix waffles are a delightful fusion of breakfast and dessert, combining the rich flavor of chocolate with a crispy texture. These easy-to-make waffles are perfect for lazy mornings or surprise brunches, offering a sweet treat that takes just minutes to prepare. Imagine indulging in warm, fluffy waffles topped with your favorite syrup or fruits—each bite is an explosion of chocolatey goodness that will leave everyone asking for more.
Ingredients
Scale
- 1 cup chocolate cake mix
- 2 large eggs
- 1/4 cup vegetable oil
- 1/2 cup water
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a mixing bowl, whisk together the chocolate cake mix, eggs, vegetable oil, and water until smooth and thick.
- Pour the batter onto the preheated waffle iron using a ladle, spreading it evenly without overfilling.
- Close the lid and cook for 3-5 minutes or until the waffles are golden brown and cooked through.
- Carefully remove from the iron and serve hot with toppings like whipped cream, fresh fruit, or chocolate syrup.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 waffle (70g)
- Calories: 210
- Sugar: 10g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg