Description
Chocolate Halloween Popcorn Balls Treats are a festive and fun snack that combines sweet chocolate, crunchy popcorn, and colorful Halloween sprinkles. Perfect for parties or cozy movie nights, these treats evoke nostalgia and bring joy to all ages. With minimal ingredients and quick preparation, they are an easy way to indulge in the spirit of Halloween while satisfying your sweet cravings.
Ingredients
Scale
- 8 cups plain popped popcorn
- 1 cup semi-sweet chocolate chips
- 4 tablespoons unsalted butter
- 2 cups mini marshmallows
- ½ cup Halloween sprinkles
Instructions
- Prep your workspace by laying parchment paper on a baking sheet.
- Pop about 8 cups of popcorn and ensure no unpopped kernels remain.
- In a medium saucepan over low heat, melt the butter and chocolate chips until smooth, stirring frequently.
- Add mini marshmallows to the melted mixture and stir until gooey.
- Pour the chocolate-marshmallow mixture over popcorn in a large bowl; mix gently to coat.
- Allow to cool slightly, then form into balls (2-3 inches in diameter) using greased hands and place them on parchment paper to set.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg