Irresistible Christmas M&M Cookies for Festive Joy

Name: Christmas M&M Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup unsalted butter (room temperature); 3/4 cup granulated sugar; 3/4 cup brown sugar (light or dark); 1 large egg (room temperature); 2 tsp vanilla extract; 2 1/4 cups all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 1 cup M&M's candies (seasonal colors); 1/2 cup chocolate chips (optional)

Published: November 6, 2025

by Mia Hanry

Why You'll Love This Recipe

The ease of preparation makes these cookies a go-to during busy holiday seasons
Their colorful appearance adds festive cheer to any dessert table
The rich chocolate flavor combined with crispy M&Ms will keep everyone coming back for more
Plus, they’re versatile enough to customize with your favorite mix-ins!

I baked these Christmas M&M cookies last year for my family’s annual holiday party, and the kids went absolutely wild over them. Christmas-themed desserts It was like watching little sugar-crazed elves bounce around the living room! savory stuffing recipes.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Unsalted Butter: Opt for room temperature butter for easy blending with sugars.
Granulated Sugar: This adds sweetness and helps create that delightful chewy texture. For more inspiration, check out this thick and chewy cookies recipe.
Brown Sugar: Use light or dark brown sugar for added moisture and flavor depth in your cookies.
Eggs: One large egg binds everything beautifully; make sure it’s at room temperature.
Vanilla Extract: Pure vanilla extract enhances the flavor, giving your cookies that homemade touch.
All-Purpose Flour: Regular flour works best here; it provides structure without being too dense.
Baking Soda: This is key for making your cookies rise perfectly; don’t skip it!
Salt: A pinch of salt balances the sweetness beautifully.
M&M’s Candies: The star of the show—use seasonal colors for an extra festive touch!
Chocolate Chips (Optional): Mix in some chocolate chips if you’re feeling extra indulgent!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Let’s Make it together

Preheat Your Oven: Preheat your oven to 350°F (175°C) while you gather your ingredients. This ensures that your cookies bake evenly and come out perfectly chewy.

Cream the Butters and Sugars: In a large mixing bowl, cream together the softened unsalted butter, granulated sugar, and brown sugar until light and fluffy—about 2-3 minutes should do it.

Add Eggs and Vanilla: Beat in one large egg followed by a splash of pure vanilla extract until fully incorporated. The mixture should look smooth and creamy.

Sift Together Dry Ingredients: In another bowl, sift together all-purpose flour, baking soda, and salt. Gradually incorporate this dry mixture into your wet ingredients until just combined.

Add M&M’s: Gently fold in about a cup of M&M’s candies into your cookie dough. Feel free to reserve some for topping if you’re feeling fancy!

Scoop and Bake: Drop spoonfuls of dough onto a lined baking sheet about 2 inches apart. Bake in preheated oven for 10-12 minutes or until edges are golden but centers remain soft.

Now that you’ve got this delightful recipe down pat, it’s time to enjoy those warm Christmas M&M cookies fresh from the oven! Your home will smell like a winter wonderland filled with sweet treats that everyone can enjoy—make sure you save some for yourself! For more inspiration, check out this double chocolate cookies recipe.

You Must Know

Christmas M&M cookies are not just delightful treats; they’re festive little bundles of joy that can brighten anyone’s holiday season
The combination of crispy edges and chewy centers creates a texture that’s simply irresistible
Plus, the vibrant colors add a cheerful touch to any dessert table

Perfecting the Cooking Process

Start by preheating your oven to 350°F while mixing the dough. This ensures your cookies bake evenly and come out perfectly golden brown.

Add Your Touch

Feel free to swap M&Ms with chocolate chips or nuts for a unique twist. You can also add a pinch of cinnamon for extra warmth.

Storing & Reheating

Store your cookies in an airtight container at room temperature for up to a week. Reheat briefly in the microwave to revive their chewy goodness.

Chef's Helpful Tips

To achieve that perfect cookie texture, chill your dough for at least 30 minutes before baking
Use fresh ingredients for the best flavor and consider using parchment paper for easy cleanup
Baking in batches allows for consistent results with each tray

I remember the first time I made these cookies; my family devoured them in minutes! Their smiles were priceless, making it all worth it.