Description
Crescent Roll Jack-O’-Lanterns are a fun and festive treat perfect for Halloween gatherings! These flaky, cheesy rolls are shaped like pumpkins and filled with savory surprises, making them an instant hit. With a delightful golden crust and whimsical designs, they will brighten any gathering, from parties to family dinners. Easy to prepare and customize, these treats bring joy and smiles to both kids and adults alike!
Ingredients
Scale
- 1 can Crescent Roll Dough (8 oz)
- 1 cup shredded cheese (cheddar or your choice)
- ½ cup cooked sausage or pepperoni (optional)
- 1 tsp olive oil or cooking spray
- 4 black olive slices (for eyes)
Instructions
- Preheat oven to 375°F (190°C).
- Lightly grease a baking sheet with olive oil or cooking spray.
- Unroll the crescent dough; pinch seams together to form a rectangle. Cut out pumpkin shapes.
- Place cheese and optional sausage/pepperoni in the center of each shape.
- Fold edges over fillings and pinch to seal.
- Bake for 12-15 minutes until golden brown. Add olive slices as eyes after cooling slightly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg