Irresistible Easy Burrito Casserole Recipe You’ll Love

Name: Easy Burrito Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 1 lb ground turkey or beef; 1 can (15 oz) black beans, drained; 1 can (14.5 oz) diced tomatoes, undrained; 2 cups tortilla chips; 2 cups shredded cheddar cheese; 1 tsp chili powder; 1 tsp cumin; 1 tsp garlic powder; Optional toppings: sour cream, avocado slices, fresh cilantro

Published: May 5, 2025

by Mia Hanry

Why You'll Love This Recipe

This Easy Burrito Casserole offers not just flavor but also convenience, making meal prep a breeze
You can easily customize ingredients based on what you have on hand
The vibrant colors and aromas make it visually appealing on any dinner table
Perfect for potlucks or cozy family dinners alike, you’ll be sure to impress!

I once made this dish for a game night with friends, and let’s just say there were no leftovers. Everyone was raving about how they’d never look at burritos the same way again!

Easy Burrito Casserole Recipe

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Ground Beef or Turkey: I prefer ground turkey for a lighter option, but beef adds rich flavor.
Black Beans: Choose low-sodium canned beans for convenience and health.
Canned Tomatoes: Diced tomatoes add moisture and brightness; fire-roasted gives a smoky twist.
Tortilla Chips: A crunchy topping that complements the creamy layers beautifully; use plain or flavored chips.
Shredded Cheese: Cheddar or Monterey Jack melts perfectly; feel free to mix cheeses for extra flavor.
Spices: Chili powder, cumin, and garlic powder create that authentic burrito taste; adjust to your spice level.
Optional Toppings: Sour cream, avocado slices, or fresh cilantro add freshness and creaminess to each serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Start by preheating your oven to 350°F (175°C). This ensures even cooking while you prepare the rest of your ingredients.

Cook the Meat: In a large skillet over medium heat, brown 1 pound of ground beef or turkey until fully cooked. Stir occasionally until no pink remains.

Add Flavorful Ingredients: Mix in 1 can of black beans (drained), 1 can of diced tomatoes (undrained), chili powder, cumin, and garlic powder to taste. Let this mixture simmer for about 5 minutes until heated through. For more inspiration, check out this garlic butter green beans recipe.

Layer Your Casserole: In a greased baking dish, spread half of your tortilla chips on the bottom. Pour half of the meat mixture over them followed by half of the cheese. Repeat these layers ending with cheese on top.

Bake Away!: Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10 minutes until bubbly and golden brown.

Add Toppings & Serve!: Once out of the oven, let it cool slightly before adding any optional toppings like sour cream or avocado slices. Serve hot and enjoy every cheesy bite!

This Easy Burrito Casserole is sure to become a staple in your kitchen—perfect for feeding hungry bellies without breaking a sweat! crispy chicken chimichangas.

You Must Know

This Easy Burrito Casserole is a weeknight superhero, combining flavor and convenience seamlessly
It’s a family favorite, bursting with spices and cheesy goodness
The aroma wafting from the oven will have everyone eagerly waiting at the dinner table!

Perfecting the Cooking Process

Start by browning your meat while preheating the oven. Layer ingredients in a baking dish for even cooking and maximum flavor.

Add Your Touch

Feel free to swap ground beef for turkey or add black beans for extra protein and fiber to elevate your casserole.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the microwave or oven until warmed through.

Chef's Helpful Tips

To achieve a delightful burrito casserole, make sure your ingredients are evenly distributed in layers
Avoid overcooking the meat for tenderness
Don’t skimp on cheese; it’s essential for that gooey texture!

The first time I made this Easy Burrito Casserole, my kids devoured it faster than I could serve! Their smiles made every effort worth it. For more inspiration, check out this french toast casserole recipe.