Description
Fall Chocolate Covered Oreo Cookies are the ultimate seasonal treat that combines the iconic taste of Oreos with a rich chocolate coating. Perfectly decorated with festive sprinkles, these cookies are ideal for Halloween parties or cozy nights in. Easy to make and irresistibly delicious, they will be a hit at any gathering. With just a few simple ingredients, you’ll find yourself reaching for another cookie before you know it!
Ingredients
Scale
- 1 package Oreo cookies (15.25 oz)
- 2 cups chocolate melts (dark or milk chocolate)
- ½ cup fall-themed sprinkles
- 1 tablespoon coconut oil
Instructions
- Prepare your workspace by clearing the counter and gathering all ingredients and tools.
- In a microwave-safe bowl, combine chocolate melts and coconut oil. Melt in short bursts, stirring until smooth.
- Dip each Oreo into the melted chocolate using a fork, ensuring even coverage. Tap off excess chocolate.
- Place dipped Oreos on a parchment-lined baking sheet. While wet, sprinkle generously with fall-themed sprinkles.
- Refrigerate for 30 minutes until the chocolate is firm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg