Description
Garlic bread pizza is a delectable fusion that transforms two beloved comfort foods into one unforgettable dish. Imagine crusty French bread infused with aromatic garlic, layered with rich marinara sauce, stretchy mozzarella cheese, and your favorite toppings. Perfect for any occasion, this quick and easy recipe is sure to impress family and friends while filling your kitchen with mouthwatering aromas.
Ingredients
Scale
- 1 French bread loaf
- 2 tbsp extra virgin olive oil
- 3 cloves fresh garlic, minced
- 2 cups shredded mozzarella cheese
- 1 cup marinara sauce
- Your choice of toppings (e.g., pepperoni, bell peppers, onions)
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the French bread in half lengthwise and place cut side up on a baking sheet. Drizzle with olive oil.
- Mix minced garlic with olive oil and spread evenly over each half of the bread.
- Spoon marinara sauce onto each half and sprinkle shredded mozzarella generously on top.
- Add desired toppings.
- Bake for 15-20 minutes until cheese is bubbly and golden.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 of pizza (150g)
- Calories: 330
- Sugar: 4g
- Sodium: 520mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg