Description
Delight in the festive spirit with Halloween Pretzel Snacks, where salty pretzels meet sweet chocolate and colorful toppings. These easy-to-make treats are perfect for parties, offering a satisfying crunch and an irresistible sweet-savory flavor that will leave everyone craving more. Get creative with decorations and enjoy making these fun snacks with family and friends!
Ingredients
Scale
- 2 cups mini pretzels
- 1 cup chocolate melts (dark or milk)
- 1 cup candy corn
- ½ cup assorted sprinkles
- ½ cup white chocolate melts (optional)
Instructions
- Prepare your workspace by lining baking sheets with parchment paper.
- Melt the chocolate melts in a microwave-safe bowl according to package instructions, stirring halfway through.
- Dip each pretzel into melted chocolate until fully coated, using tongs for easy handling. Place on prepared baking sheets.
- While the chocolate is still warm, top with candy corn and sprinkles to add flair.
- Refrigerate for about 30 minutes, or until the chocolate has set.
- Optional: Melt white chocolate and drizzle over set pretzels for an extra touch.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 snack (25g)
- Calories: 120
- Sugar: 8g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg