Description
Mini Caramel Apple Dippers are a delightful treat that combines the crispness of fresh apples with the rich sweetness of gooey caramel. Perfect for parties or an after-school snack, these bite-sized delights can be customized with various toppings, making them fun and interactive for all ages. With just a few simple ingredients, you’ll create a memorable dessert that will impress your friends and family.
Ingredients
Scale
- 4 medium fresh apples (Granny Smith or Honeycrisp)
- 1 cup smooth caramel sauce
- ½ cup chocolate chips (dark or milk)
- ½ cup chopped nuts (pecans or walnuts)
- ¼ cup colorful sprinkles
Instructions
- Wash and slice the apples into wedges, removing cores.
- Heat caramel sauce in the microwave until smooth and pourable, stirring between intervals.
- Dip each apple wedge into the warm caramel, allowing excess to drip off.
- Roll dipped apples in chocolate chips, nuts, or sprinkles while the caramel is still warm.
- Place on a parchment-lined baking sheet and let cool for 15-20 minutes to set.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 apple wedges (60g)
- Calories: 150
- Sugar: 22g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg