Description
No-Bake Cheesecake Jars are the ultimate dessert solution for any occasion. With layers of creamy cheesecake, buttery graham cracker crust, and your favorite toppings, these delightful jars promise a burst of flavor in every spoonful. Perfect for gatherings or cozy nights in, they require no baking—just chill and serve! Impress your friends with this easy-to-make treat that looks as good as it tastes.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 1 cup graham cracker crumbs
- 4 tbsp butter (melted)
- Your favorite toppings (e.g., berries, chocolate sauce)
Instructions
- In a mixing bowl, beat the softened cream cheese and sugar until smooth.
- Add sour cream and vanilla extract, blending until well combined.
- Gently fold in whipped cream to maintain lightness.
- Combine graham cracker crumbs with melted butter in another bowl until it resembles wet sand.
- Layer the graham mixture into jars first, followed by a generous layer of cheesecake filling.
- Top with your choice of toppings and refrigerate for at least 2 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 jar (150g)
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 55mg