Irresistible Oh Christmas Brie Board for Holiday Cheer

Oh Christmas Brie is the edible embodiment of holiday cheer, a gooey, melted delight that dances on your palate and warms your heart. Imagine the rich aroma wafting through your kitchen as you prepare this festive treat, filling your home with a sense of warmth and joy that’s simply irresistible. unique pretzel hugs cookies festive wreath cupcakes perfectly paired hot cocoa cookies. For more inspiration, check out this thick and chewy caramel cookies recipe.

Gather your loved ones around a beautifully arranged Oh Christmas Brie Board, where each bite is an explosion of flavors and textures. The perfect centerpiece for any gathering, it promises to elevate your holiday celebrations into something truly memorable!

Sharing this delightful recipe always brings smiles and laughter at our family gatherings, especially when the cheese melts just right.

Essential Ingredients

Here’s what you’ll need to make this delicious dish: For more inspiration, check out this delicious garlic butter green beans recipe.

• Brie Cheese: Choose a round wheel for maximum melty goodness; look for soft cheese with a creamy interior.
• Honey: Use high-quality honey for drizzling; it adds sweetness that balances the savory brie.
• Fresh Rosemary: The aromatic herb enhances flavor; choose vibrant green sprigs for the best taste.
• Walnuts or Pecans: Toasted nuts add crunch; ensure they’re chopped for easy snacking.
• Fresh Cranberries: These tart berries provide a pop of color and tangy contrast to the rich brie.
• Crackers or Baguette Slices: A variety allows guests to scoop up every last bit of creamy brie goodness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). This temperature will help melt that brie into gooey perfection without burning it.

Prepare the Brie: Take your wheel of brie and place it on a baking sheet lined with parchment paper. This prevents sticking and makes cleanup easier.

Add Toppings: Drizzle honey generously over the top of the brie. Sprinkle chopped walnuts or pecans and fresh cranberries for added texture and color.

Bake Until Melty: Pop the tray into the oven for about 10-15 minutes until you see that glorious ooze starting to escape from the rind. Keep an eye on it so it doesn’t turn into a cheesy puddle!

Garnish with Rosemary: Once it’s out of the oven, sprinkle fresh rosemary over the top while it’s still warm. The aroma will be heavenly!

Serve with Crackers : Arrange assorted crackers or baguette slices around the brie board. Encourage your guests to dig in while it’s still warm – trust me, they won’t want to wait!

Enjoy this delightful creation as you laugh and share stories around the table—because nothing says “holiday cheer” quite like an Oh Christmas Brie Board!

Perfecting the Cooking Process

Start by preheating your oven to 350°F. Place the Brie on a baking tray, then top it with your favorite sweet or savory ingredients. tart and sweet cranberry crumble bars Bake for about 15-20 minutes until it’s bubbly and golden brown.

Add Your Touch

Feel free to swap out toppings based on your preference. Try maple syrup and walnuts for sweetness or garlic and herbs for a savory twist. Personalizing your Oh Christmas Brie makes it truly yours!

Storing & Reheating

Store any leftover Oh Christmas Brie in an airtight container in the fridge for up to three days. To reheat, pop it back in the oven at 350°F for about 10 minutes until warm and gooey again.

Oh, how I remember the first time I made Oh Christmas Brie! My friends devoured it so quickly that I barely got a slice. Their laughter filled my kitchen, making it a memorable holiday feast.

FAQ

What can I serve with Oh Christmas Brie?

Pair with crusty bread, crackers, or fresh fruit to enhance the flavors.

Can I make Oh Christmas Brie ahead of time?

Prepare the toppings in advance but bake just before serving for maximum freshness.

What is the best way to melt Brie cheese?

Baking it in the oven at 350°F ensures a perfectly melted and gooey texture.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Oh Christmas Brie

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• Author: Mia Hanry
• Total Time: 25 minutes
• Yield: Serves 4-6 1x

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Description

Oh Christmas Brie is the ultimate holiday appetizer that combines creamy, gooey brie cheese with sweet and savory toppings. This festive dish is not only easy to prepare but also a stunning centerpiece for any gathering. With its rich flavors and delightful aroma, this recipe is sure to elevate your holiday celebrations and bring smiles to your loved ones as they indulge in its warm, melty goodness.

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Ingredients

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• 1 round wheel of Brie cheese (approximately 8 ounces)
• 2 tablespoons honey
• 1 tablespoon fresh rosemary, chopped
• 1/4 cup walnuts or pecans, chopped
• 1/2 cup fresh cranberries
• Assorted crackers or baguette slices for serving

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Instructions

1. Preheat your oven to 350°F (175°C).
2. Place the Brie cheese on a baking sheet lined with parchment paper.
3. Drizzle honey over the top of the Brie and sprinkle with chopped nuts and cranberries.
4. Bake for 10-15 minutes until the cheese is melty and oozing.
5. Remove from the oven and garnish with fresh rosemary.
6. Serve immediately with assorted crackers or baguette slices.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Appetizer
• Method: Baking
• Cuisine: Holiday

Nutrition

• Serving Size: Approximately 1/6 of the Brie board
• Calories: 180
• Sugar: 8g
• Sodium: 180mg
• Fat: 12g
• Saturated Fat: 5g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 14g
• Fiber: 1g
• Protein: 5g
• Cholesterol: 30mg