Description
Oh Christmas Brie is the ultimate holiday appetizer that combines creamy, gooey brie cheese with sweet and savory toppings. This festive dish is not only easy to prepare but also a stunning centerpiece for any gathering. With its rich flavors and delightful aroma, this recipe is sure to elevate your holiday celebrations and bring smiles to your loved ones as they indulge in its warm, melty goodness.
Ingredients
Scale
- 1 round wheel of Brie cheese (approximately 8 ounces)
- 2 tablespoons honey
- 1 tablespoon fresh rosemary, chopped
- 1/4 cup walnuts or pecans, chopped
- 1/2 cup fresh cranberries
- Assorted crackers or baguette slices for serving
Instructions
- Preheat your oven to 350°F (175°C).
- Place the Brie cheese on a baking sheet lined with parchment paper.
- Drizzle honey over the top of the Brie and sprinkle with chopped nuts and cranberries.
- Bake for 10-15 minutes until the cheese is melty and oozing.
- Remove from the oven and garnish with fresh rosemary.
- Serve immediately with assorted crackers or baguette slices.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Holiday
Nutrition
- Serving Size: Approximately 1/6 of the Brie board
- Calories: 180
- Sugar: 8g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg