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Creamy Avocado Chickpea Dip Recipe

Peach Granola Parfait


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  • Author: Mia Hanry
  • Total Time: 10 minutes
  • Yield: 2 1x

Description

Indulge in a delightful Peach Granola Parfait that combines the sweetness of ripe peaches, the creaminess of Greek yogurt, and the crunch of granola. This layered treat is perfect for breakfast, brunch, or a light dessert, bringing joy to your table with its vibrant colors and flavors. Easy to prepare and customizable, it’s sure to become a family favorite!


Ingredients

Scale
  • 2 ripe peaches, diced
  • 1 cup plain Greek yogurt
  • 1 cup granola
  • 2 tbsp honey or maple syrup (adjust to taste)
  • 2 tbsp nuts or seeds (optional)

Instructions

  1. Wash and slice the peaches into bite-sized pieces.
  2. In serving glasses or bowls, spoon a layer of Greek yogurt at the bottom.
  3. Layer the diced peaches on top of the yogurt.
  4. Sprinkle granola generously over the peach layer.
  5. Drizzle honey or maple syrup over the top.
  6. Add nuts or seeds if desired for extra crunch.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast/Dessert
  • Method: Layering
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (250g)
  • Calories: 320
  • Sugar: 20g
  • Sodium: 75mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 56g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 5mg