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Pumpkin Patch Strawberries


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  • Author: Mia Hanry
  • Total Time: 0 hours
  • Yield: Approximately 10 servings 1x

Description

Indulge in the festive flavors of autumn with these Pumpkin Patch Strawberries. Fresh strawberries are coated in a rich pumpkin spice blend, creating a delightful treat that’s perfect for any gathering.


Ingredients

Scale
  • 1 pound fresh strawberries, rinsed and dried
  • ½ cup pumpkin puree (canned)
  • 1 teaspoon ground cinnamon
  • 2 tablespoons brown sugar
  • 1 teaspoon pure vanilla extract
  • Whipped cream (optional, for serving)

Instructions

  1. Prepare the Strawberries: Rinse strawberries under cold water and pat dry.
  2. Mix Pumpkin Spice Blend: In a medium bowl, combine pumpkin puree, cinnamon, brown sugar, and vanilla extract until smooth.
  3. Coat the Strawberries: Dip each strawberry into the pumpkin mixture until fully coated.
  4. Chill and Set: Place coated strawberries on a wax paper-lined tray and refrigerate for 30 minutes.
  5. Serve with Whipped Cream (optional): Add a dollop of whipped cream on top or serve on the side.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 2 strawberries (about 80g)
  • Calories: 60
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg