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Red, White, and Blue Fruit Pizza Recipe

Red, White, and Blue Fruit Pizza


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  • Author: Mia Hanry
  • Total Time: 30 minutes
  • Yield: Serves 8

Description

Enjoy a slice of summer with this vibrant Red, White, and Blue Fruit Pizza! Featuring a crisp sugar cookie crust topped with a creamy layer of sweetened cream cheese, this delicious dessert is adorned with fresh strawberries and blueberries. Perfect for Fourth of July celebrations or any gathering, it’s a colorful centerpiece that promises to impress both the eyes and taste buds.


Ingredients

Scale
  • 1 package (16 oz) pre-made sugar cookie dough
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • Whipped cream (optional)

Instructions

  1. Preheat oven to 350°F (175°C). Roll out the sugar cookie dough on parchment-lined baking sheet into a circle about ¼ inch thick.
  2. Bake for 12-15 minutes until golden brown. Keep an eye on it to prevent overcooking.
  3. In a mixing bowl, beat softened cream cheese until smooth. Gradually add powdered sugar and vanilla extract until fluffy.
  4. Cool the baked crust completely on a wire rack.
  5. Spread the cream cheese mixture evenly over the cooled crust.
  6. Arrange sliced strawberries and blueberries on top for a festive look.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (80g)
  • Calories: 240
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg