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Smothered BLT Chicken Recipe

Smothered BLT Chicken


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  • Author: Mia Hanry
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Smothered BLT Chicken is a mouthwatering dish that combines juicy chicken breasts with a rich creamy sauce, crispy bacon, and fresh toppings of romaine lettuce and ripe tomatoes. Perfect for weeknight dinners or game nights, this easy-to-make recipe is sure to impress your family and friends. With its colorful presentation and irresistible flavors, it’s no wonder this dish becomes the star of the table!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 6 strips crispy bacon
  • 2 cups fresh romaine lettuce, chopped
  • 2 medium ripe tomatoes, diced
  • 1 cup heavy cream
  • 1 tsp garlic powder
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper.
  2. In a large skillet over medium heat, add olive oil. Sear chicken for about 5 minutes on each side until golden brown.
  3. Pour heavy cream into the skillet, sprinkle garlic powder, and stir until combined.
  4. Layer crispy bacon on top of the chicken followed by tomatoes and lettuce. Simmer for an additional 5 minutes.
  5. Transfer skillet to the oven and bake for 10-15 minutes until bubbling and slightly golden.
  6. Serve immediately while warm.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (150g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 41g
  • Cholesterol: 130mg