Description
Cauldron Cookies are a delightful treat that combines gooey chocolate with a perfectly crunchy texture, creating a magical experience for your taste buds. Ideal for Halloween parties and cozy gatherings, these cookies are easy to make and customizable with various mix-ins. Each bite transports you to a cozy family moment, making them perfect for sharing or indulging alone.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 1 cup unsalted butter, room temperature
- 2 large eggs, room temperature
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups chocolate chips (semi-sweet or milk)
- Optional: nuts or sprinkles for customization
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time along with vanilla extract, mixing until smooth.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually incorporate the dry ingredients into the wet mixture until combined. Fold in chocolate chips and any optional mix-ins.
- Drop spoonfuls of dough onto parchment-lined baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft. Allow cooling slightly before enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg