Description
Marry Me Salmon is a delightful dish that perfectly balances savory and sweet flavors, making it an unforgettable centerpiece for any meal. This succulent salmon, baked to perfection with garlic, honey, and fresh herbs, will have your taste buds dancing and your loved ones swooning. Ideal for both special occasions and weeknight dinners, Marry Me Salmon promises to impress and leave everyone asking for the recipe!
Ingredients
Scale
- 4 salmon fillets (6 oz each)
- 4 cloves garlic, minced
- 2 tbsp honey
- 2 tbsp Dijon mustard
- Juice of 1 lemon
- 2 tbsp fresh thyme or parsley, chopped
- 2 tbsp olive oil
- ½ cup low-sodium chicken broth
- ½ cup heavy cream
Instructions
- Preheat your oven to 400°F (200°C).
- Grease a baking dish with olive oil and place salmon fillets skin-side down.
- In a bowl, whisk together garlic, honey, Dijon mustard, lemon juice, and chicken broth.
- Stir in cream until fully combined.
- Pour the sauce over the salmon fillets and sprinkle with fresh herbs.
- Bake for 15-18 minutes or until salmon flakes easily with a fork.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 405
- Sugar: 8g
- Sodium: 480mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg