Description
Indulge in the vibrant flavors of our Watermelon Feta Mint Salad, the ultimate summer dish that combines juicy watermelon, creamy feta, and aromatic mint. Perfect for picnics or backyard gatherings, this colorful salad is a refreshing escape on hot days. Experience each bite as a burst of sunshine, making it an unforgettable addition to any meal.
Ingredients
Scale
- 4 cups seedless watermelon, cubed
- 1 cup crumbled feta cheese
- 1/2 cup fresh mint leaves, torn
- 2 tablespoons olive oil
- 2 tablespoons fresh lime juice
- 1/4 teaspoon black pepper
Instructions
- Wash and cube the watermelon into bite-sized pieces.
- In a large bowl, gently combine watermelon cubes and crumbled feta.
- Add torn mint leaves, olive oil, lime juice, and black pepper; toss lightly to combine.
- Chill in the fridge for about 15 minutes before serving to enhance the flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: Approximately 1 cup (160g)
- Calories: 130
- Sugar: 10g
- Sodium: 240mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg