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Halloween Buffalo Chicken Dip Recipe

Halloween Buffalo Chicken Dip


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  • Author: Mia Hanry
  • Total Time: 40 minutes
  • Yield: Approximately 8 servings 1x

Description

This Halloween Buffalo Chicken Dip is a creamy, cheesy delight that brings a burst of flavor to any gathering. With its perfect blend of spicy buffalo sauce and tender chicken, this dish is sure to be the star of your party. Serve it warm with crunchy tortilla chips or fresh veggies for an irresistible snacking experience that will have everyone craving more. Perfect for game days, Halloween festivities, or casual get-togethers!


Ingredients

Scale
  • 3 cups cooked, shredded boneless, skinless chicken breasts
  • 1 cup buffalo sauce (your favorite brand)
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • ½ cup sour cream
  • ¼ cup green onions, chopped
  • Tortilla chips or fresh veggies for serving

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix softened cream cheese, sour cream, and buffalo sauce until smooth and creamy.
  3. Fold in shredded chicken and cheddar cheese until well combined.
  4. Transfer the mixture to a baking dish and top with additional cheddar cheese if desired.
  5. Bake for 20-25 minutes or until bubbly and golden brown.
  6. Remove from oven and garnish with chopped green onions before serving.
  7. Let cool slightly and serve warm with tortilla chips or fresh veggies.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 21g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 75mg