Description
Mini Halloween Spider Pizzas are a delightful and spooky twist on traditional pizza, perfect for Halloween gatherings and family fun. These bite-sized treats are not only visually appealing with their creepy spider toppings but also bursting with flavor from gooey cheese, savory sauce, and crispy dough. Get the kids involved in assembling their creations as these pizzas bring laughter and joy to your table. Easy to make and customize, they are sure to be a hit at any festive celebration!
Ingredients
Scale
- 1 package (1 lb) pizza dough
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 12 black olives, sliced into circles
- 24 mini pepperoni slices
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 425°F (220°C).
- Roll out pizza dough on a floured surface to about 1/4 inch thick.
- Cut out small circles (about 2 inches in diameter) using a cookie cutter or glass.
- Place each circle on a baking sheet lined with parchment paper.
- Spoon pizza sauce onto each circle and spread evenly.
- Top with shredded mozzarella cheese, covering each mini pizza generously.
- Place a black olive slice in the center for the spider body and surround it with mini pepperoni slices as legs.
- Bake for 10-12 minutes until cheese is bubbly and golden brown.
- Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza (50g)
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg