Description
Nutter Butter Ghosts are a fun and festive Halloween treat that combines creamy peanut butter flavor with a sweet chocolate coating. These adorable ghostly snacks are perfect for parties or family gatherings, delighting both kids and adults alike. With their charming appearance and simple preparation, they will surely become a favorite addition to your Halloween festivities.
Ingredients
Scale
- 1 package Nutter Butter cookies (approximately 16 cookies)
- 1 cup white chocolate chips
- 2 tsp coconut oil
- 32 mini chocolate chips (for eyes)
Instructions
- Melt the white chocolate chips and coconut oil together in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each Nutter Butter cookie into the melted chocolate, allowing excess to drip off before placing it on parchment paper.
- While the chocolate is still wet, press two mini chocolate chips onto each cookie to create eyes.
- Refrigerate for 15-20 minutes until the chocolate hardens completely.
- Serve on a spooky platter and enjoy!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 150
- Sugar: 10g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg