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Fudgy Chewy Brownies (Brookies) Recipe

The Best Fudgy Chewy Brownies (Brookies)


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  • Author: Mia Hanry
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the ultimate dessert experience with The Best Fudgy Chewy Brownies (Brookies)! These decadent treats perfectly blend rich, fudgy brownies with chewy cookie dough, creating a delightful contrast in both texture and flavor. Whether you’re celebrating a special occasion or simply satisfying your sweet tooth, these brownies will bring joy to any gathering. With a heavenly aroma and melty chocolate chips, every bite promises pure bliss!


Ingredients

Scale
  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1 cup semi-sweet chocolate chips
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat oven to 350°F (175°C) and grease an 8×8-inch baking pan.
  2. In a saucepan, melt butter and half of the chocolate chips together over low heat until smooth.
  3. In a bowl, whisk together cocoa powder, flour, salt, and remaining chocolate chips.
  4. Remove melted mixture from heat; whisk in sugars and eggs until glossy.
  5. Fold in dry ingredients gently until just combined.
  6. Pour batter into the prepared pan and bake for 25-30 minutes until edges pull away but center remains soft. Cool before slicing.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (40g)
  • Calories: 180
  • Sugar: 16g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg